INTRODUCING THE KK12 BILTONG BOSS: REVOLUTIONIZING HOMEMADE BILTONG WITH KALAHARI KHABU
If biltong and other dried snacks are your go-to craving, you’ll know how pricey they can be off the supermarket shelf or from specialist stores. With our latest innovation, the KK12 Kalahari Khabu Biltong Boss, you can indulge in delicious, salty homemade biltong, dry sausage, jerky, fruit, dried herbs, or rusks without breaking the bank. Say goodbye to expensive store-bought options and hello to flavoursome homemade treats that will impress your friends and family at your next gathering – all at a fraction of the cost.
CRAFT BILTONG AT HOME
If you ever wanted to make your very own biltong, jerky, dried fruit or droëwors (dried sausage) at home…then you’ve come to the right place. Discover the tools and techniques, easily perfected, to create your very own biltong stash that will be a crowd favourite (if you feel like sharing).
Whether you’re churning out biltong in a big way or are just dabbling with biltong-making as a hobby, we’ve got everything you need to get going on this seriously satisfying foodie art form.
We Are Here to Satisfy You:
The team at Kalahari Khabu are 100% committed to providing the very best equipment, products and customer service for Biltong enthusiasts all over the USA and worldwide.
We’ll go the extra mile to assist you with your braai and biltong needs, supplying the right things you need to ensure the drying and prep process is as simple and enjoyable as possible. If you have any questions or need tips to get started, our customer care email is just a click away, and we’d love to help!
You won’t find Biltong this fresh on the store shelves. Enjoy worldwide shipping and the best equipment for the job.
Join the Kalahari Khabu International Community today.
The enthusiasm for great biltong and jerky unites food lovers around the globe, and we’re proud to be part of that exciting movement in America.
For centuries, the simple yet satisfying art of making a delicious piece of biltong or the ultimate dried snack has been at the heart of celebratory gatherings and treasured moments with family and friends in countries all over the globe.
Enjoy great food, build traditions, and taste satisfaction in every hap (Afrikaans for bite or morsel) with our team at Kalahari Khabu.
For top tricks and tricks about how to start your biltong-making journey, or if you have any suggestions, recipes or your own top biltong or braai tips you think we need to know, get in touch below.
