Biltong Making FAQs

What spices do I need? Brown vinegar, salt, black pepper, brown sugar, and coriander are your staple spices. Some people add other more ‘exotic’ flavours such as chili flakes, dried paprika or garlic, but we recommend sticking to the tried and tested ingredients. For a fuss-free alternative shop our ultimate “biltong spices” mix here. How long …

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